Beyond Viand
Musings of a gourmand, off the cuff recipes, and ideas of a gluttonous nature
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Sunday, July 18, 2010
A Little Wedge of Heaven
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This past week, I took a friend (and prospective client--he says, with hope in his heart) to one of the most charming little restaurants i...
Sunday, July 11, 2010
Mmmmmm ...... Milk Jello
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Some desserts deserve more recognition than they receive. Panna cotta is one of those under-recognized, overlooked, and often neglected del...
Sunday, July 4, 2010
Let Them Eat Cake
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I am lucky for many reasons, not the least of which is my birthday. It's July 3rd. Not on the 4th. That means I have 2 full days of c...
1 comment:
Monday, June 21, 2010
Boys and Grills
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This is Father's Day weekend. I hope you all called your Dads and and expressed your hearts' true feelings. And I know as I writ...
Sunday, June 13, 2010
Paradise by the Kitchen-Stove Light
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First, I have to apologize to all of my sensitive readers. Today's topic is very adult. I should probably apologize to all of my other...
1 comment:
Thursday, June 10, 2010
Cooking for One
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My beautiful and perfect wife is out of town with her mom and sister, and I'm home alone. A time for quietude, watching sports, playing...
Wednesday, June 2, 2010
Apocalypse Eventually
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What will you do when the Four Horsemen ride up outside your front door and greet you with the ol' tip of the hat? Don't think the ...
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